Method

At Aramenta Cellars we are a full hands on operation with traditional ways in winemaking that include organic crushing, fermenting, and bottling with no manipulation of the fruit. From harvesting, to small fermentation lots, to barreling, to labeling, our wines spend less than a year in the barrel.

We truly enjoy sharing our wine experiences with you and listening to your description of our wines. The friendly atmosphere and ability to interact with us will be a knowledgeable and rewarding experience. Come visit us today to learn more about Aramenta Cellars.